A-1 Roast
6 ingredients
10 steps
Ingredients
- 3 -4 lbs roast
- 1 (172 ml) bottle A.1. Original Sauce
- 1 (8 ounce) can sliced mushrooms
- 1 tablespoon butter
- 1 tablespoon garlic powder
- 1 tablespoon garlic salt
Directions
-
1Saute mushrooms in pan with butter, garlic powder and garlic salt.
-
2I also throw minced garlic in here too.
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3Pour the entire bottle of A-1 sauce into bowl and add hot mushroom mixture.
-
4Put roast in roasting pan and pour mixture all over roast.
-
5Top with foil.
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6Bake at 350 for approx 2 hours, or until roast is fully cooked.
-
7Separate A-1 mixture into saucepan.
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8Cook on medium heat and stir in cornstarch (mixed with water) until sauce thickens.
-
9You can turn oven off and keep roast warm in there until ready to serve.
-
10Pour mixture over roast and enjoy!
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