A Christmas Salad

9 ingredients
4 steps

Ingredients

  • 1 large box apricot Jell-O
  • 1/2 c. pecans
  • 1 c. miniature marshmallows
  • 4 chopped bananas
  • 1 large can crushed pineapple, drained (save juice)
  • 1/2 c. sugar
  • 1/2 c. pineapple juice
  • 2 eggs, slightly beaten
  • 8 oz. cream cheese

Directions

  1. 1
    Cook until thick.
  2. 2
    Let cool.
  3. 3
    Put on top of Jell-O that has jelled.
  4. 4
    Add Cool Whip on top.

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