A Different Carrot Cake

12 ingredients
3 steps

Ingredients

  • 4 eggs, beaten
  • 1 (8 oz.) can crushed pineapple with juice
  • 1 1/4 c. oil
  • 2 tsp. vanilla
  • 3 c. grated carrots
  • 2 c. sugar
  • 2 c. flour
  • 2 tsp. cinnamon
  • 2 tsp. soda
  • 1 tsp. salt
  • 1 c. chopped nuts
  • 1 c. flaked coconut

Directions

  1. 1
    Combine liquid mixture and add dry ingredients.
  2. 2
    Bake in well-greased and floured 9 x 13 pan for 40 minutes at 350°.
  3. 3
    Cool for 1 hour.

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