Aberdeen Angus

4 ingredients
3 steps

Ingredients

  • 2 ounces Scotch whisky
  • 1 ounce drambuie Scotch whisky
  • 1 tablespoon honey
  • 2 tablespoons lime juice

Directions

  1. 1
    Stir all but the Drambuie into a coffee mug.
  2. 2
    Warm the Drambuie, ignite it and pour the burning liqueur into the mug.
  3. 3
    Stir rapidly and drink.

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