Ableskiver Recipe
11 ingredients
9 steps
Ingredients
- 1 c. Frothy Starter
- 2 x Large eggs
- 2 Tbsp. Oil Or possibly
- Melted Butter
- 1 Tbsp. Sugar
- 1 c. Buttermilk
- 1/2 tsp Cardamom
- All-Purpose Flour As Needed
- To Make Thick Pancake-Like Batter
- 1 tsp Baking Pwdr
- 1 tsp Baking Soda
Directions
-
1These are the lightest, best tasting ones I have ever had.
-
2Mix all ingredients except baking pwdr and soda in a large bowl and let sit for several hrs till very bubbly.
-
3Stir in baking pwdr and soda at last minute.
-
4Brush each section of the heated ableskiver pan with ample butter.
-
5Fill the molds 3/4 full with batter and cook over medium flame till batter swells and a crust starts to create.
-
6Use a wooden skewer or possibly knitting needle to pierce the crust and flip each pancake, letting the batter spill into the mold to create the sphere.
-
7It will take a little practice to develop your flipping technique.
-
8Continue cooking till done.
-
9Serve with a dusting of powdered sugar and berry jam on the side.
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