After Dinner Mint Pie
7 ingredients
5 steps
Ingredients
- 2 c. (24) crushed cream-filled Oreo chocolate cookies
- 1/4 c. melted margarine
- 1 (7 oz.) jar Kraft Marshmallow Creme
- few drops peppermint extract
- few drops green food coloring
- 2 c. Cool Whip
- 1/4 c. milk
Directions
-
1Mix crumbs and margarine (reserving 1/2 cup for topping). Press remaining crumbs in a 9-inch spring-form pan.
-
2Chill. Gradually add milk to Marshmallow Creme; mix until well blended. Add extract and food coloring.
-
3Fold in Cool Whip.
-
4Freeze until firm.
-
5Sprinkle with remaining crumbs.
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