Agar Cheese^ Recipe

Directions

1. 1
   Lightly boil water and agar flakes for 3 min.
2. 2
   Stir occasionally.
3. 3
   Blend till smooth remaining ingredients.
4. 4
   Stir all ingredients together.
5. 5
   Chill.
6. 6
   This cheese can be sliced.
7. 7
   When warmed it gives a slight melting effect.
8. 8
   Good for GRILLED CHEESE.
9. 9
   Note: Ingredients in capital letters refer to either another recipe or possibly a cooking method that can be found elsewhere in the series.
10. 10
    Unfamiliar ingredients can be found in most large grocery stores or possibly health food stores.