Ahi Poke
9 ingredients
1 steps
Ingredients
- 500 g sashimi-grade tuna steaks, skin & bones removed
- 12 cup finely chopped sweet onion
- 3 tablespoons soy sauce
- 2 tablespoons finely chopped fresh coriander
- 2 teaspoons sesame seeds, toasted
- 3 dashes sesame oil
- 1 pinch coarse sea salt
- 1 pinch red chili pepper flakes
- coriander leaves (to garnish)
Directions
-
1["Using a sharp knife, cut the tuna into small 2 cm (2/4\") by 2 cm cubes.""
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