Aioli
7 ingredients
4 steps
Ingredients
- 2 garlic cloves
- 1/2 lemon
- 2 egg yolks
- 1/2 cup veg oil
- 1/2 cup olive oil
- 1 tsp coarse salt and pepper
- 2 tbsp white wine vinegar
Directions
-
1Crush cloves with s&p in pestle to form thick paste
-
2Whisk together paste, yolks, vinegar & mustard
-
3Add oils slowly while whisking - pour slowly from height
-
4Add squeeze of fresh lemon juice to complete
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