Aioli

6 ingredients
1 steps

Ingredients

  • 4-6 cloves of garlic
  • pinch of salt
  • 3 egg yolks
  • 2 cups olive oil
  • 1 tablespoon fresh lemon juice
  • water or light cream (optional)

Directions

  1. 1
    {"0":"Chop garlic fine and pound in a mortar until smooth. Beat in the egg yolks.","2":"Add the oil, drop by drop at first, then in a thin stream when mixture starts to thicken.","4":"Add fresh lemon juice to taste and thin with water or light cream.","6":"To stop a skin from forming, cover with a piece of plastic wrap."}

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