Ajeen Beckford Creamy Garlic Shrimp

10 ingredients
7 steps

Ingredients

  • 4 tablespoons butter
  • 2 tablespoons garlic, crushed
  • 16 ounces shrimp, clean
  • 1 teaspoon salt
  • 12 teaspoon black pepper
  • 8 ounces onions, diced
  • 1 tablespoon parsley, chopped
  • 1 tablespoon cilantro, chopped
  • 8 ounces tomatoes, diced
  • 12 cup heavy cream or 12 cup whipping cream

Directions

  1. 1
    In sauce pan, melt butter add garlic and saute for 1 minute.
  2. 2
    Add shrimp and saute until shrimp are slightly pink.
  3. 3
    Add salt, pepper, onion, parsley, cilantro, and tomatoes.
  4. 4
    Cook for 2 minutes.
  5. 5
    Add cream and cook on medium heat for 5 minutes.
  6. 6
    Serve hot.
  7. 7
    Enjoy.

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