Apple Colada

7 ingredients
4 steps

Ingredients

  • 1 3/4 ounces white rum
  • 2/3 ounce apple Schnapps
  • 1 ounce coconut cream
  • 2 1/3 ounces apple juice
  • 1/2 teaspoon caster sugar
  • Garnish
  • 1/2 apple, peeled

Directions

  1. 1
    Place all ingredients into a blender and blend for 10sec.
  2. 2
    Add a scoop of crushed ice and blend again until smooth.
  3. 3
    pour into colada glass.
  4. 4
    Garnish with a wedge of apple in a fan shape, and a maraschino cherry on a coctail stick. Serve with a straw.

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