Alabama FireCrackers

Directions

1. 1
   Using a large gallon or 2-gallon Ziploc baggie, pour in the olive oil and all seasonings.
2. 2
   Close the bag and knead to thoroughly mix the ingredients together.
3. 3
   Place all 4 sleeves of crackers in the bag, reseal and gently turn the bag over several times to coat the crackers with the spice mixture.
4. 4
   The more times you do this the better the coating.
5. 5
   Let the bag sit for at least 12 hours (overnight is good) turning it again every so often to recoat the crackers.
6. 6
   Remove crackers and lay out on a baking sheet.
7. 7
   Bake at 250F for 15-20 minutes.
8. 8
   Tastes great with my zip dip!