Alabama Fruit Cake

Name: Alabama Fruit Cake
Ingredients: 4 c. chopped pecans; 1 lb. raisins; 1 lb. dates; 1 lb. candied cherries; 1 lb. candied pineapple; 1 pt. fig preserves; 2 c. coconut; 2 sticks margarine; 2 c. sugar; 8 eggs; 3 c. flour; 1 tsp. cinnamon; 1 tsp. cloves; 1 tsp. nutmeg; 1/2 c. grape juice

15 ingredients

4 steps

Ingredients

4 c. chopped pecans
1 lb. raisins
1 lb. dates
1 lb. candied cherries
1 lb. candied pineapple
1 pt. fig preserves
2 c. coconut
2 sticks margarine
2 c. sugar
8 eggs
3 c. flour
1 tsp. cinnamon
1 tsp. cloves
1 tsp. nutmeg
1/2 c. grape juice

Directions

1

Toss fruit well with 1 cup flour.
2

Mix margarine, sugar, eggs, flour, cinnamon, cloves, nutmeg, and grape juice and pour over fruit.
3

Mix well and put in well greased pan.
4

Bake at 350 degrees until done.