Alfredo Sauce
6 ingredients
7 steps
Ingredients
- 12 cup butter
- 1 cup yogurt, whole milk
- 2 teaspoons garlic powder
- 2 cups whole milk
- 34 cup parmesan cheese, grated
- 18 teaspoon black pepper (or more to taste)
Directions
-
1Melt butter in medium sized saucepan.
-
2Add yogurt & garlic powder, stir to combine until smooth.
-
3Add milk slowly, keeping the mixture smooth.
-
4Stir in parmesan and pepper.
-
5Continue stirring.
-
6Remove from heat when desired consistency is reached.
-
7Add extra milk to thin if needed.
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