Ali'S Green Sauce

Name: Ali'S Green Sauce
Ingredients: 3 avocados, peeled and pitted; 3 green tomatoes; 4 fresh tomatillos, husks removed; 3 cloves garlic, peeled; 2 jalapeno peppers, seeded and halved; 5 sprigs fresh cilantro; 1 1/2 cups sour cream; salt to taste

8 ingredients

2 steps

Ingredients

3 avocados, peeled and pitted
3 green tomatoes
4 fresh tomatillos, husks removed
3 cloves garlic, peeled
2 jalapeno peppers, seeded and halved
5 sprigs fresh cilantro
1 1/2 cups sour cream
salt to taste

Directions

1

Place tomatoes, tomatillos, garlic, and jalapenos in a saucepan, and add enough water to cover. Bring to a boil, and cook for 15 minutes, or until vegetables are tender. Remove from heat, drain, and allow to cool.
2

Place avocados, the cooked vegetables, sour cream, and cilantro in a blender or food processor, and blend until smooth. Season to taste with salt. Cover, and refrigerate until ready to serve.