Baked Steak

6 ingredients
4 steps

Ingredients

  • 2 lb. cubed round steak
  • 1 can cream of celery soup
  • 1 can cream of mushroom soup
  • 1 (4 1/2 oz.) can mushrooms, drained
  • 1 pkg. dehydrated onion soup
  • 2/3 c. water

Directions

  1. 1
    Place in Dutch oven.
  2. 2
    Cover and bake in slow oven at 250° for 4 hours.
  3. 3
    Serve over rice, mashed potatoes or noodles.
  4. 4
    (A crock-pot may be used.)

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