Ali's red enchiladas

Directions

1. 1
   boil chiles in water
2. 2
   remove seeds and pour in blender
3. 3
   add salt and blend
4. 4
   heat tortillas
5. 5
   meanwhile pour sauce in a bowl, once tortillas are heated, dip one by one in sauce, place over a hot pan with oil to your liking.
6. 6
   turn over, and remove.
7. 7
   (should be about a second per side, i do it when the tortilla starts sliding on the oil)
8. 8
   crumble the cheese and chop the onion then combine.
9. 9
   grab cheese mixture and place on the tortilla, roll them up and you are done.
10. 10
    You can sprinkle leftover cheese mixture on top.
11. 11
    Enjoy