All American Dessert

Directions

1. 1
   Dissolve each flavor of gelatin completely in 2 cups boiling water in separate bowls.
2. 2
   Stir 1 cup cold water into each.
3. 3
   Pour into separate 13 x 9-inch pans.
4. 4
   Refrigerate 3 hours or until firm.
5. 5
   Cut into 1/2-inch cubes.
6. 6
   Layer:
7. 7
   gelatin cubes, whipped topping, cake and strawberries in 3-quart serving bowl.
8. 8
   Garnish with remaining whipped topping.
9. 9
   Refrigerate until ready to serve.
10. 10
    Makes 12 to 16 servings.