All-Purpose Vinaigrette

Name: All-Purpose Vinaigrette
Ingredients: 1/4 cup white wine vinegar, balsamic vinegar, red wine vinegar, or aged sherry wine vinegar; 2 to 4 teaspoons Dijon mustard; 1 teaspoon kosher salt plus more; Freshly ground black pepper; 2/3 to 3/4 cups extra-virgin olive oil; Copyright 2001 Television Food Network, G.P. All rights reserved.

6 ingredients

1 steps

Ingredients

1/4 cup white wine vinegar, balsamic vinegar, red wine vinegar, or aged sherry wine vinegar
2 to 4 teaspoons Dijon mustard
1 teaspoon kosher salt plus more
Freshly ground black pepper
2/3 to 3/4 cups extra-virgin olive oil
Copyright 2001 Television Food Network, G.P. All rights reserved.

Directions

1

1/4 cup white wine vinegar, balsamic vinegar, red wine vinegar, or aged sherry wine vinegar 2 to 4 teaspoons Dijon mustard 1 teaspoon kosher salt plus more Freshly ground black pepper 2/3 to 3/4 cups extra-virgin olive oil