All-Star Apple Pie

Name: All-Star Apple Pie
Ingredients: 1 can (21 oz) apple pie filling; 1 tbsp. lemon juice; 1/4 tsp. ground cinnamon; 1 9 in pastry shell (baked); 1/4 c. all-purpose flour; 1/4 c. brown sugar, packed; 2 tbsp. cold buter or margarine; 1/4 c. pecans or walnuts, chopped; 1/4 c. quick-cooking oats; 2 tbsp. flaked coconut

10 ingredients

1 steps

Ingredients

1 can (21 oz) apple pie filling
1 tbsp. lemon juice
1/4 tsp. ground cinnamon
1 9 in pastry shell (baked)
1/4 c. all-purpose flour
1/4 c. brown sugar, packed
2 tbsp. cold buter or margarine
1/4 c. pecans or walnuts, chopped
1/4 c. quick-cooking oats
2 tbsp. flaked coconut

Directions

1

Combine pie filling, lemon jucie and cinnamon in a bowl. Mix well and spoon into pastry shell. In another bowl, combine flour and brown sugar; cut in butter until minture resembles coarse crumbs. Stir in nuts, oats and coconut; sprinkle over pie filling. Bake at 400 degrees for 12-15 min. or until topping is golden brown. Cover edge of pastry with foil to keep from over browning if necessary. Cool on a wire rack before cutting.