Almond Bars

10 ingredients
7 steps

Ingredients

  • 1 cup flour
  • 12 cup margarine
  • 12 cup sugar
  • 3 egg whites
  • 1 cup sugar
  • 1 cup almond paste
  • 3 egg yolks
  • 1 teaspoon salt
  • 2 tablespoons lemon juice
  • 1 cup nuts, chopped or 1 cup coconut

Directions

  1. 1
    Mix flour, margarine, and sugar together; press into 9 x 13 pan.
  2. 2
    Bake at 350 degrees Fahrenheit for 15 minutes.
  3. 3
    Beat egg whites until stiff and add 2 teaspoons of sugar and vanilla.
  4. 4
    Mix remaining sugar, almond paste, egg yolks, salt, and lemon juice.
  5. 5
    Fold almond mixture with egg white mixture and put on top of baked crust.
  6. 6
    Sprinkle with nuts or coconut.
  7. 7
    Bake 30 minutes at 325 degrees Fahrenheit.

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