Almond Bread Pudding

2 ingredients
3 steps

Ingredients

  • Breakfast Treat Cookies coarsely broken: 1 9-ounces package PLANTERS Slivered Almonds
  • toasted: 1/4 cup Milk: 2cups Eggs: 4 Sugar: 1/4 cup Vanilla ice cream: Pile it on

Directions

  1. 1
    1. Place cookies and almonds into lightly greased 9 x 9 x 2-inch baking pan
  2. 2
    2. Blend milk, eggs and sugar; pour over cookie mixture, pressing cookies down slightly to absorb liquid
  3. 3
    3. Bake at 350°F for 45 to 50 minutes or until set. Serve warm topped with ice cream.

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