Almond Brittle

Directions

1. 1
   In a saucepan, cook the first 3 ingredients until almonds begin to crack, stirring constantly.
2. 2
   This takes about 20 minutes. Will turn caramel color.
3. 3
   With a teaspoon, drop a few drops in a cup of cold water to test for hard crack.
4. 4
   When hard, a ball or strand forms in a cup of water.
5. 5
   Pour mixture on greased cookie sheet.
6. 6
   Cool for 10 minutes.