Almond Butter Icing

5 ingredients
4 steps

Ingredients

  • 1 cup shortening
  • 1 cup butter
  • 5 cups sifted confectioners' sugar
  • 4 1/2 tablespoons milk
  • 1 1/2 teaspoons almond extract

Directions

  1. 1
    Cream together the shortening and the butter, add the almond extract and beat until fluffy.
  2. 2
    Beat in the confectioner's sugar, one cup at a time.
  3. 3
    Add the milk alternately with the confectioner's sugar, one tbs at a time until the icing reaches the desired consistency.
  4. 4
    Color and decorate as you like!

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