Almond Chicken
13 ingredients
2 steps
Ingredients
- 1/2 cup silvered almonds
- 2 1/2 cup cooked, chunked chicken
- 4 tbls butter
- 1/4 cup flour
- 1/2 cup bell pepper
- 1/2 cup sliced mushrooms
- 1/ cup chicken stock
- 1/2 cup sherry
- dash of salt
- dash of pepper
- 1/2 tsp 5 spice (mix together a bit of anise, ground cloves & cinnamon)
- 1 tbls soy sauce
- 3/4 cup white rice
Directions
-
1Melt half the butter in a large skillet, saute mushrooms & peppers, about 2 minutes. Add rest of butter. Add flour,5-spice, salt & pepper to taste. Add soy sauce, chicken & sherry. Cook until sherry has been absorbed. Add chicken & simmer 10 minutes.
-
2Served topped with silvered almonds over rice.
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