Almond Delight

8 ingredients
4 steps

Ingredients

  • 1/4 c. brown sugar
  • 1 stick oleo, melted
  • 1 small pkg. slivered almonds
  • 1 can flaked coconut
  • 1 c. plain flour
  • 2 small pkg. vanilla instant pudding
  • 8 oz. Cool Whip
  • 2 2/3 c. cold milk

Directions

  1. 1
    Mix sugar, melted oleo, almonds, coconut and flour in a 9 x 12-inch pan and bake for 30 to 35 minutes at 350°, stirring every 5 minutes.
  2. 2
    This makes a crunchy mixture.
  3. 3
    Cool and remove a little less than half of the mixture.
  4. 4
    Spread the remaining half evenly in the pan.

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