Almond Joy

Name: Almond Joy
Ingredients: 1 14-oz. premade angel food cake; 2 12-oz. pkg. soft silken tofu; 4 Tbs. confectioners sugar; 1 Tbs. almond extract, or to taste; 1 8-oz. pkg. almond paste; 2 cups sliced almonds, toasted, for garnish; Chocolate syrup, as desired

7 ingredients

5 steps

Ingredients

1 14-oz. premade angel food cake
2 12-oz. pkg. soft silken tofu
4 Tbs. confectioners sugar
1 Tbs. almond extract, or to taste
1 8-oz. pkg. almond paste
2 cups sliced almonds, toasted, for garnish
Chocolate syrup, as desired

Directions

1

Tear angel food cake into about 2x4-inch rectangles, and put about half of them into 3-quart serving dish.
2

Put tofu, sugar, almond extract and almond paste into blender or food processor, and puree until smooth.
3

Pour half mixture over cake pieces, and top with remaining cake.
4

Pour remaining mixture over cake, and garnish with almonds and drizzles of chocolate syrup.
5

Chill, or serve immediately.