Pork Fried Rice

12 ingredients
2 steps

Ingredients

  • 2 to 3 c. rice
  • 5 eggs
  • 1/2 tsp. salt
  • 18 oz. 1/2-inch cubes pork
  • 1 onion
  • 1 green pepper
  • 1 tsp. salt
  • 2 Tbsp. soy sauce
  • 3 Tbsp. salad oil
  • 1 Tbsp. sesame oil
  • 2 Tbsp. shortening
  • little black pepper

Directions

  1. 1
    Boil rice in a little less water than you normally would the night before you will fry it.
  2. 2
    Refrigerate.

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