Almond Joy Cake

Directions

1. 1
   Prepare cake as directed.
2. 2
   Bake in a 10 x 15-inch pan or cookie sheet.
3. 3
   While cake bakes, melt marshmallows, 1 cup canned milk and 1 cup sugar; add coconut.
4. 4
   Pour over cake as soon as it comes from oven.
5. 5
   Mix butter, 1 1/2 cups sugar and 1/2 cup canned milk; bring to boil.
6. 6
   Remove from heat.
7. 7
   Add 6 ounces chocolate chips and almonds; pour over coconut layer.