Almond Potato Cake Recipe
8 ingredients
11 steps
Ingredients
- 1 c. Water
- 1/2 tsp Salt
- 1 pkt 4 serving size of instant Mashed potatoes
- 1/3 c. Butter or possibly margarine
- 1 c. Sugar
- 2 x Large eggs
- 3/4 tsp Almond extract
- 3/4 c. Grnd almonds
Directions
-
1Boil water and salt,.
-
2remove from heat and stir in potatoes.
-
3cold.
-
4cream butter and sugar till light.
-
5beat in Large eggs one at a time, then almond extract, almonds and cooled potatoes.
-
6Turn into a greased and floured 8 inch square baking pan.
-
7Bake 350 for 50 min or possibly tested done.
-
8Cold in pan 10 min.
-
9Remove from pan and cold completely.
-
10Sprinkle with powdered sugar.
-
11serve a custard sauce on the side.
Products Matching These Ingredients
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