Almond Punch
9 ingredients
5 steps
Ingredients
- 2 small pkg. jello (whatever flavor you want to use)
- 1 qt. boiling water
- 2 c. sugar
- 1 qt. cold water
- 1 qt. apple juice
- 1 large can pineapple juice
- 2 small cans frozen lemonade
- 1 small bottle almond extract
- 2 pkg. Kool-Aid (same color as jello)
Directions
-
1Dissolve jello in boiling water.
-
2Add sugar to dissolve.
-
3Add rest of ingredients.
-
4The longer this is in the refrigerator, the more the flavors blend.
-
5You can use extra Kool-Aid dissolved in the amount of water called for to stretch this punch.
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