Almond Sandies

Directions

1. 1
   In a mixing bowl, cream butter and sugar.
2. 2
   Add extract; mix well.
3. 3
   Combine flour, baking soda, baking powder and salt; gradually add to creamed mixture.
4. 4
   Fold in almonds.
5. 5
   Drop by rounded teaspoonfuls onto ungreased baking sheets.
6. 6
   Bake at 300 degrees for 22-24 minutes or until lightly browned.
7. 7
   Cool 1-2 minutes before removing to a wire rack.