Almond Snack Cake
8 ingredients
5 steps
Ingredients
- 1/2 cup butter
- 2 eggs
- 1 cup sugar
- 1 cup flour
- 2 teaspoons almond extract
- 2 tablespoons sliced almonds
- confectioners' sugar, to dust
- 2 -3 teaspoons Amaretto (optional)
Directions
-
1Preheat over to 325 degrees. Butter a 8x8 pan.
-
2Melt butter in microwave.
-
3Using a fork, mix in 2 eggs. Then add in flour, sugar, almond extract.
-
4Pour into pan. Top with the almonds. Make for 45 minutes.
-
5When cool, you can dust the top with confectioners sugar. Instead, I use 3-4 tablespoons of confectioners sugar and added amaretto to create a glaze and drizzle that on top.
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