Almond Zuccini
7 ingredients
1 steps
Ingredients
- 1 young zuccini
- 5 oz baby portabella mushrooms
- 1/2 cup slivered almonds
- 3 TBL unsalted butter
- 3 TBL olive oil
- 1/4 tsp basil
- sprinkle garlic powder to taste
Directions
-
1Thinly slice zuccini and mushrooms. Heat butter and olive oil in skillet. medium to med. high heat. Add zuccini, mushrooms, and almonds. Sprinkle with seasonings. Stir Fry.
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