Aloha Cake

6 ingredients
2 steps

Ingredients

  • 1 can (20 Ounces) Cherry Pie Filling
  • 1 can (20 Ounces) Crushed Pineapple, Do Not Drain
  • 1 box (18 Ounces) Yellow Cake Mix
  • 1 cup Shredded Coconut
  • 1 cup Chopped Pecans
  • 3/4 cups Melted Butter

Directions

  1. 1
    Preheat oven to 350 degrees.
  2. 2
    Layer ingredients in the order listed in a (Pam) sprayed 9x13 pan. End by drizzling the butter over the whole cake. DO NOT STIR OR MIX! Bake for 1 hour.

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