Aloha Cake

8 ingredients
4 steps

Ingredients

  • 1 Jiffy cake mix
  • 12 oz. cream cheese
  • 8 oz. drained crushed pineapple
  • 1 1/2 c. milk
  • 1 large pkg. vanilla instant pudding
  • 8 oz. Cool Whip
  • bananas
  • cherries

Directions

  1. 1
    Bake Jiffy cake mix in 9 x 13-inch pan following directions on back of box.
  2. 2
    Mix in bowl the cream cheese, pineapple, milk and pudding.
  3. 3
    After cake cools, spread the pudding mixture on top of cake.
  4. 4
    Slice bananas on top, then spread Cool Whip over bananas. Put cherries on top.

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