Aloha Chicken Wings
9 ingredients
7 steps
Ingredients
- 3 lbs chicken wings
- 1 cup pineapple preserves
- 1/2 cup dry sherry
- 1/2 cup frozen orange juice concentrate
- 1/2 cup soy sauce
- 1/2 cup brown sugar, packed
- 1/4 cup vegetable oil
- 1 teaspoon garlic powder
- 1 teaspoon ground ginger
Directions
-
1Cut wings into sections and discard tips or save for another use.
-
2Place wings in a large resealable plastic ziplock bag.
-
3Stir together preserves, sherry, orange juice concentrate, soy sauce, brown sugar, oil, garlic, and ginger, until thoroughly combined.
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4Pour mixture over wings in bag and seal.
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5Work marinade over all parts of chicken wings and allow wings to marinate, refrigerated, for 6 hours or overnight.
-
6Place wings on a foil-covered baking pan and pour 1 cup of the marinade over the wings; discard the rest of the marinade.
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7Bake wings at 350F for 1 hour.
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