Aloo Anda Burji

9 ingredients
10 steps

Ingredients

  • 2 eggs
  • 150 g potatoes
  • 2 medium onions, finely chopped
  • 3 tablespoons oil
  • 1/2 teaspoon ground dried chile (cayenne)
  • 1/4 teaspoon ground turmeric
  • salt
  • 25 g green chilies
  • 2 tomatoes

Directions

  1. 1
    Fry the onions in the oilfor 4 minutes (over high heat) and add the.
  2. 2
    potatoes cut into small pieces, together with the salt,ground chillies and.
  3. 3
    turmeric.
  4. 4
    . Cook until the potatoes are tender.
  5. 5
    then add tomatoes and green chillies.
  6. 6
    Break the eggs into a.
  7. 7
    bowl, beat well and season to taste with salt.
  8. 8
    Pour them over the.
  9. 9
    potato onion mixture and cook till the egg is light brown in colour.
  10. 10
    Add further salt to taste if required.

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