Amanda'S Sausage Stuffed Manicotti

9 ingredients
7 steps

Ingredients

  • 1 package Jimmy Dean(R) Premium Pork Regular Sausage
  • 10 uncooked manicotti noodles
  • 1 onion large, chopped
  • 2 garlic cloves minced
  • 2 tablespoons flour
  • 3/4 cup milk
  • 3/4 cup shredded mozzarella cheese divided
  • 2 cups pasta sauce
  • 1/4 cup shredded Parmesan cheese

Directions

  1. 1
    Preheat oven to 350°F.
  2. 2
    Cook manicotti according to package directions. Meanwhile, cook sausage, onion and garlic in large skillet over medium-high heat 8 to 10 minutes or until thoroughly cooked, stirring frequently; drain.
  3. 3
    Stir in flour; cook and stir 1 minute. Add milk and bring to a boil; cook and stir until thickened and bubbly. Add 1/4 cup mozzarella cheese; stir until melted.
  4. 4
    Fill manicotti shells with sausage mixture and place in a single layer in a lightly greased, 13x9-inch baking dish. Pour sauce over manicotti to cover completely. Sprinkle with remaining mozzarella and Parmesan cheese.
  5. 5
    Bake 20 minutes or until manicotti is thoroughly heated and cheese is lightly browned.
  6. 6
    For easy filling of manicotti. Place sausage mixture in a large re-sealable bag. Cut corner of bag to fill manicotti.
  7. 7
    This recipe was created in partnership with Jimmy Dean brand for the Family Table program.

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