Amaretto Cake

11 ingredients
2 steps

Ingredients

  • 1 box butter cake mix
  • 4 whole eggs
  • 1/2 C amaretto
  • 1/2 C water
  • 1/2 C oil
  • 1/2 C sliced almonds browned in butter
  • Glaze:
  • 1 C sugar
  • 1 stick oleo (not butter)
  • 1/2 C water
  • 1/4 C amaretto

Directions

  1. 1
    Place nuts on bottom of greased and floured bundt pan. Beat remaining ingred. for 2 min. Pour over nuts. Bake 325 for 45 min.
  2. 2
    Mix glaze ingred. in saucepan and boil for 3 min. Cool cake 5 min. and drizzle glaze on top and sides while cake is still in pan. Let sit 1 - 2 hours until glaze is absorbed. Can freeze

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