Amaretto Chicken

Directions

1. 1
   Mix the can of frozen orange juice with a half can of water.
2. 2
   Preheat oven to 350F (180C).
3. 3
   Combine flour, salt, pepper, paprika and garlic salt.
4. 4
   Coat chicken with this mixture.
5. 5
   Heat oil and butter in skillet and saute chicken until brown.
6. 6
   Remove and put in casserole.
7. 7
   To skillet, add mustard, orange juice and Amaretto.
8. 8
   Increase heat and boil, stirring constantly, until thick.
9. 9
   Pour sauce over chicken and bake, covered, for 45 minutes.
10. 10
    this can be frozen and reheated later.
11. 11
    Serves 8 - 10.