Amaretto Nut Bread

Directions

1. 1
   Preheat oven to 350 degrees.
2. 2
   Beat egg whites until soft peaks form.
3. 3
   Add 1 cup sugar gradually and beat until it holds stiff peaks.
4. 4
   Set aside.
5. 5
   Cream butter with remaining sugar.
6. 6
   Add egg yolks,one at a time,beating well after each addition.
7. 7
   Add flour in thirds,alternating with Amaretto.
8. 8
   Mix well.
9. 9
   Stir in vanilla and nuts.
10. 10
    Fold in egg whites gently.
11. 11
    Pour batter into 3 well greased 8x4 inch loaf pans.
12. 12
    Bake for 1 hour or until done.