Amaretto Shrimp

Directions

1. 1
   Melt butter in a skillet over medium-low heat.
2. 2
   Continue to heat until the milk solids begin to brown.
3. 3
   Add the onion and saute until they begin to brown as well.
4. 4
   Add shrimp and saute until they curl and turn pink, 2-3 minutes.
5. 5
   Add amaretto, almonds and salt.
6. 6
   Saute another 2 minutes.
7. 7
   Serve over jasmine rice.