Ambrosia Mold

8 ingredients
8 steps

Ingredients

  • 1 (3 oz.) regular size pkg. orange or orange-pineapple jello
  • 1 Tbsp. sugar
  • 1 c. boiling water
  • 1 1/4 c. seeded, halved red grapes or 1 banana, sliced
  • 3/4 c. cold water
  • 1 c. whipped cream
  • sections from 2 oranges, diced (3/4 c.)
  • 2/3 c. shredded coconut

Directions

  1. 1
    Dissolve jello and sugar in boiling water.
  2. 2
    Add cold water. Chill until slightly thickened.
  3. 3
    Fold in whipped cream, then remaining ingredients.
  4. 4
    Spoon into 1 1/2-quart mold or 8 individual molds.
  5. 5
    Chill until firm.
  6. 6
    Unmold.
  7. 7
    Garnish with additional whipped cream and fruit, if desired.
  8. 8
    Makes 3 servings.

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