Ambrosia Puff Pie

9 ingredients
12 steps

Ingredients

  • 1 1/2 cups Nilla Vanilla Wafers
  • 1/2 cup coconut
  • 1/3 cup margarine, melted
  • 2 1/2 cups Jet-Puffed Miniature Marshmallows
  • 1 tsp. grated orange rind Safeway 1 lb For $0.79 thru 02/09
  • 1/2 cup orange juice
  • 1 env. Dream Whip Dessert Topping Mix
  • 1 banana, sliced
  • 1 Tbsp. orange juice

Directions

  1. 1
    COMBINE crumbs, coconut and margarine.
  2. 2
    Reserve 1/4 cup (50mL) for garinsh.
  3. 3
    Press remaining mixture evenly on bottom and sides of 9-inch (23cm/1L) pie plate.
  4. 4
    Chill.
  5. 5
    COOK and stir marshmallows, orange rind and 1/2 cup (125mL) juice over medium heat until melted.
  6. 6
    Chill until slightly thickened, about 30 minutes.
  7. 7
    PREPARE dessert topping mix as directed on package.
  8. 8
    Fold in thickened mixture.
  9. 9
    COMBINE bananas and 1 Tbsp (15mL) orange juice; spoon over crust.
  10. 10
    Top with pie filling.
  11. 11
    Sprinkle reserved crumbs on top.
  12. 12
    CHILL until set, about 3 hours.

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