American Spaghetti

Name: American Spaghetti
Ingredients: 1/4 lb. bacon; green pepper, chopped (about 1/2 large pepper); onion, chopped (about 1/2 large); 2 cans tomatoes (1 large, approximately 24 oz. and 1 small 16 oz.); 1 can mushrooms (4 oz.); 2 1/2 lb. ground beef; 1 lb. thin spaghetti noodles, cooked

7 ingredients

5 steps

Ingredients

1/4 lb. bacon
green pepper, chopped (about 1/2 large pepper)
onion, chopped (about 1/2 large)
2 cans tomatoes (1 large, approximately 24 oz. and 1 small 16 oz.)
1 can mushrooms (4 oz.)
2 1/2 lb. ground beef
1 lb. thin spaghetti noodles, cooked

Directions

1

Saute bacon, green pepper, onion and mushrooms 5 minutes.
2

Add ground beef and cook until brown. Add salt and pepper to taste. Add tomatoes (break up).
3

Combine with spaghetti.
4

Pour into large baking dish and bake 30 minutes at 350°.
5

Top with cheese, if desired.