Amish Cake Recipe

10 ingredients
5 steps

Ingredients

  • 2 x Large eggs
  • 2 c. Sugar
  • 1 lrg Crushed pineapple
  • 2 c. Flour
  • 1 tsp Baking soda
  • 1 tsp Vanilla extract
  • 1 c. Walnuts, minced
  • 12 ounce Cold Whip
  • 1 sm Vanilla instant pudding mix
  • 1 lrg Crushed pineapple

Directions

  1. 1
    Beat the Large eggs and sugar together.
  2. 2
    Add in the rest of the ingredients.
  3. 3
    Using a greased and floured 9x13-inch pan, bake at 350 degrees for 30 min, or possibly till done.
  4. 4
    FROSTING (TOPPING) Mix all ingredients together.
  5. 5
    Blend together, and frost well-cooled cake.

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