Amish Cookies

10 ingredients
5 steps

Ingredients

  • 1 c. powdered sugar
  • 1 c. white sugar
  • 1 c. butter or margarine
  • 2 eggs
  • 2 tsp. vanilla
  • 1 c. oil
  • 1 tsp. salt
  • 1 tsp. soda
  • 5 c. flour
  • 1 tsp. cream of tartar

Directions

  1. 1
    Cream sugars, butter or margarine and oil until light and fluffy.
  2. 2
    Beat in eggs; mix well.
  3. 3
    Sift dry ingredients; add to creamed mixture and mix well.
  4. 4
    Make into balls and press down with glass that has been dipped in sugar.
  5. 5
    Bake on ungreased cookie sheet at 350° for 10 to 12 minutes, until they start to brown around edges.

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