Amish Cream Pie

5 ingredients
4 steps

Ingredients

  • 2 c. milk
  • 1 c. sugar
  • 1/4 c. cornstarch
  • 1 stick butter
  • 1 Tbsp. vanilla

Directions

  1. 1
    Heat milk, sugar and cornstarch in pan until thick, stirring constantly.
  2. 2
    Add butter and vanilla.
  3. 3
    Stir and pour into baked pie shell.
  4. 4
    Sprinkle with nutmeg and bake at 375° for 15 minutes.

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